Baby Cut Carrot

Baby-cut carrots originated in the late 1980s when California farmer Mike Yurosek ingeniously transformed misshapen carrots into uniform, snackable pieces. This innovation revolutionized the carrot industry, offering a convenient and popular snack rich in beta-carotene and fiber. Today, baby-cut carrots stand as a testament to creative problem-solving, turning potential waste into a widely enjoyed and nutritious snack.

❤ Daveanna